“The Only way to make sense out of change it to plunge into it, move with it, and join the dance.”
Alan Watts
When we moved into our home back in 2010, the gardens were minimal. In the back yard, there were 6 small garden plots set into a large patio of concrete pavers. In three of the plots were freshly planted Crepe Myrtles about fifteen feet tall. They have lovely white flowers in the summer.
Another held a red Japanese maple, and another a river birch, both about the same height as the other trees. None of them were tall enough to provide us with shade, so we added an awning to the back of the house.
I planted shrubs and flowers that needed full sun in order for them to grow and blossom. I continued to do so until last summer when I realized those sun loving plants weren’t doing so well. Over the past five years, the trees have grown so large that now our once sunny patio is a beautifully shaded garden that now has to be redesigned. And the awning? We use it on sunny days in the spring and fall when there are no leaves on the trees.
I began making a few changes last year when I replanted the bed where that marvelous, Japanese maple stands with shade loving plants. I moved Hellebores from the front of the house to the base of the tree, and added several kinds of ferns, hostas, and coral bells (heuchera), some with purple leaves, others with lime green leaves with reddish pink highlights. Pale blue, shade loving phlox are set off in one corner. It was gorgeous last summer, and this spring it’s back and popping with color. The plants are larger and fill the space nicely.
In the one bed without a tree,and receives sun most of the day, we planted strawberries. It was pretty thin last June but I did manage to pick about a dozen or so sweet, juicy berries that taste so much better than those bought in the store. And they’re organic. Over the winter those plants sent out runners in all directions and we now have a full strawberry patch. If their white flowers are a sign, they’ll fill my larder with a large crop of berries with which I may have to make some jam. That is, if I can get to them before the squirrels and birds do.
A few years ago, we put a raised bed in a sunny corner where I grew tomatoes, eggplant, and sweet peppers. But with several amazing farmer’s markets in the area, I can get all of the fresh summer vegetables I need without the extra work. I’ve turned it into an herb garden. In it I plant basil, parsley, sage, rosemary, chives, cilantro, and dill. Several types of thyme and oregano are tucked into a rock garden that runs below the old stone wall that separates my yard from the neighbors. It’s an area that gets both sun and shade, and most plants tend to do well there.
The rest of the beds are still a work in progress and this spring I’ve already begun to pull plants up, and move them to sunnier locations. In their stead I’ve planted some new hellebores in colors I didn’t already have. I also planted more heuchera, and as the season progresses and new plants continue to arrive in area nurseries, I’ll be adding more ferns, hostas, and whatever else strikes my fancy and loves shade.
During my social media sabbatical I never did get far on the weekly visual journal that I’d longed to start. Though I began filling in background for one page, I never finished it. I’ve carried my frustration into the spring, but now my longing to make visual art is sated, as I’m creating and painting my garden with plants. Gardens are constantly changing. Next year I will likely need to thin things out and continue to move my happy plants around a bit more.
I hope that the seeds, bulbs, and roots you plant in your garden will flourish and fill your days with grace.
“To improve is to change; to be perfect is to change often.”
Winston Churchill